Course details

[120-minute all-you-can-eat course] Salads/single dishes/dim sum/rice/noodles/desserts, etc. - over 100 items, 2,980 yen (tax included)

[120-minute all-you-can-eat course] Salads/single dishes/dim sum/rice/noodles/desserts, etc. - over 100 items, 2,980 yen (tax included)

By using a coupon2980 yen(Tax included)

120 minutes all-you-can-drink: plus 1,680 yen (tax included) / 90 minutes all-you-can-drink: plus 1,380 yen (tax included)

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All meals are freshly prepared.We cook to order so you can enjoy it piping hot! Enjoy authentic Chinese food at a reasonable price! All-you-can-eat and drink for 120 minutes for a great deal of 4,660 yen (tax included)

Course menu

◆Price◆120 minutes all-you-can-eat and drink

Junior high school students and above: 2,980 yen, elementary school students: 1,690 yen, 3-6 years old: 880 yen, under 3 years old: free

◆All-you-can-eat menu◆

[Chinese salad]

Bang bang chicken/Homemade roasted pork/Qingdao century egg/Sichuan specialty Unbairo/Spicy pork ear and cucumber

Spicy roast pork and bean sprouts / Assorted pickled mustard greens / Shandong cuisine chicken with saliva / Anki original salad / Assorted jellyfish

[A la carte dishes]

Deep fried chicken/Stir-fried chicken and cashew nuts/Stir-fried chicken with authentic Sichuan sauce/Sweet and sour chicken

Stir-fried chicken with Chinese miso sauce/Fried chicken with special sauce/Stir-fried pork liver with chives/Stir-fried pork belly cubes in soy sauce

Cantonese sweet and sour pork / Sweet and sour pork with black vinegar / Stir-fried pork and cabbage with miso / Stir-fried shredded pork and green peppers

Stir-fried shredded pork and pickled mustard greens/Stir-fried pig ears and Chinese miso/Pork belly with ginger sauce/Sweet and sour meatballs

Salt and pepper meatballs/Deep fried chicken cartilage/Sichuan style mapo tofu/Seafood and tofu stew

Shrimp in chili sauce/Shrimp with special mayonnaise/Squid with salt and pepper/Stir-fried shrimp and seasonal vegetables

Mapo eggplant/crab meat and bok choy with thickened sauce/stir-fried seasonal vegetables/eight treasures/stir-fried garlic and komatsuna

Stir-fried pork and egg/Cantonese crab and egg/Stir-fried pork and wood ear mushroom with egg/Stir-fried bean sprouts and egg/Stir-fried shrimp and egg

[Dim sum]

Crispy spring rolls/Homemade grilled gyoza/Steamed shumai/Shandong Feng Shui gyoza

Deep fried shrimp wonton/Steamed shark fin gyoza/French fries

[Popular clay pot dishes]

Scorched rice with seafood/Scorched shark fin rice

[Rice dishes/fried rice dishes]

Mixed vegetable rice/Chicken rice/Mapo rice/Tenshinhan/Pork belly rice

Gomoku fried rice/Half fried rice/Ange fried rice/Shrimp fried rice/Pork fried rice

Crab meat and lettuce fried rice/Green onion fried rice/Ramen soy sauce fried rice/Mapo fried rice/Tianjin fried rice

[Soup]

Egg soup with vegetables/Wonton soup with shrimp/Tofu soup with seafood/Chicken tofu with sanratan/Shark fin soup with crab meat

[Hot noodles and fried noodles]

Chinese ramen/Half ramen/Roast pork noodles/Wonton noodles/Dan Dan noodles/Mapo noodles/Tenshin noodles/Miso ramen

Gomoku Tsuyu Soba/Seafood Tanmen/Sanratanmen/Seafood Tsuyu Rice Vermicelli/Dry Tantan Noodles/Gomoku Ankake Yakisoba

Gomoku Fried Noodles/Shrimp Fried Noodles with Thick Sauce/Shrimp Fried Noodles/Taiwanese Fried Rice Vermicelli/Anki Fried Noodles

※Only available from June to October: Hiyashi Chuka

[Dessert] *Limit of two per person

Soft almond tofu/Fruit jelly/Sesame dumplings/Kifui lychee/Peach bun/Ice cream (matcha/vanilla/strawberry)

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 on the day of your visit

2024/12/25 update